Ingredients
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Recipe Info
Category : Baked Food
Rating : 3
Contributor : 0
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Directions
2 Sticks oleo 2 c Sugar 1/2 c Cocoa 4 Eggs 1 1/2 c Flour 3 ts Vanilla 1/2 ts Salt 1 1/2 c Chopped nuts Preheat oven to 325 degrees. Melt the oleo and mix with sugar and cocoa. Add the rest of the ingredients, finally stirring in the chopped nuts. Pour into a 9x13-inch greased and floured pan. Bake 30 to 35 minutes.
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