Home | Search | Contact Us | Other Sites
 

Appetizer (1993)
Baked Food (8338)
Barbeque (736)
Beans Grain (2709)
Beef (2144)
Beverages (44)
Bread (0)
Dessert (0)
Jelly and Jam (0)
Kids (0)
Lamb (0)
Liquor (0)
Main Dish (0)
Meat (0)
Misc (1605)
Pasta (0)
Poultry (0)
Salad (0)
Seafood (0)
Soup (0)
Spicy (0)
Vegetable (0)
Vegetarian (0)

 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


 



Vegetable-Beef Casserole Recipe




Ingredients


Recipe Info
Category : Beef
Rating : 0
Contributor :
Print Recipe
Directions

3/4 lb Lean ground beef

3/4 ts Garlic powder

2 md Zucchini

1 sm Onion; chopped

16 oz Canned tomatoes; quartered

1/2 c Uncooked rice

1/4 c Kikkoman Soy Sauce

1 1/2 ts Dried basil; crumbled

Crumble beef in 9-inch square microwave-safe baking dish; sprinkle with garlic. Cover; microwave on High 3 minutes. Meanwhile, cut zucchini in half lengthwise, then crosswise into 1/4-inch slices. Add zucchini, onion, tomatoes, rice, soy sauce, basil and 1/2 cup water to ground beef, stirring to combine. Cover and microwave on High 27 minutes, or until rice is tender; stir frequently. Source: MICROWAVE MAGIC with Kikkoman Sauces Reprinted with the permission of Kikkoman International Inc. Electronic format courtesy of Karen Mintzias



Vegetable-Beef Casserole Recipe





 
© 2004 Recipe Search ~ All Rights Reserved ~ Privacy Policy