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Quacker Jacks - Gloria Pitzer Recipe
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Directions
1 c Peanuts 1/2 lb Butter 5 c Popped Corn, 2 c Brown Sugar 1/2 c Light Corn Syrup, 1/2 ts Baking Soda. Mix nuts with corn. Melt butter and sugar and syrup. When melted add baking powder then pour over corn and mix. From: Donahue Show with Gloria Pitzer Posted by: Norma Conklin (VXBD11A) - Prodigy Reposted by: Debbie Carlson - Cooking Echo
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Quacker Jacks - Gloria Pitzer Recipe |
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