Home | Search | Contact Us | Other Sites
 

Appetizer (1993)
Baked Food (8338)
Barbeque (736)
Beans Grain (2709)
Beef (2144)
Beverages (44)
Bread (0)
Dessert (0)
Jelly and Jam (0)
Kids (0)
Lamb (0)
Liquor (0)
Main Dish (0)
Meat (0)
Misc (1605)
Pasta (0)
Poultry (0)
Salad (0)
Seafood (0)
Soup (0)
Spicy (0)
Vegetable (0)
Vegetarian (0)

 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


 



Pecan Sandies Recipe




Ingredients


Recipe Info
Category : Baked Food
Rating : 3
Contributor : 0
Print Recipe
Directions

2 cups Butter or margarine -- softene

1 cup Confectioner's sugar

2 tablespoons Water

4 teaspoons Vanilla extract

4 cups Flour

2 cups Pecans -- chopped

Recipe by: Sue Klapper In a mixing bowl, cream butter and sugar. Add water and vanilla; mix well. Gradually add flour; fold in pecans. Roll dough into 1 inch balls. Place on ungreased baking sheets and flatten with fingers. Bake at 300~ for 20 - 25 minutes. Cool on a wire rack. When cool, dust with confectioners' sugar.

Source: Taste of Home magazine.



Pecan Sandies Recipe





 
© 2004 Recipe Search ~ All Rights Reserved ~ Privacy Policy