Home | Search | Contact Us | Other Sites
 

Appetizer (1993)
Baked Food (8338)
Barbeque (736)
Beans Grain (2709)
Beef (2144)
Beverages (44)
Bread (0)
Dessert (0)
Jelly and Jam (0)
Kids (0)
Lamb (0)
Liquor (0)
Main Dish (0)
Meat (0)
Misc (1605)
Pasta (0)
Poultry (0)
Salad (0)
Seafood (0)
Soup (0)
Spicy (0)
Vegetable (0)
Vegetarian (0)

 

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z


 



Ice Cream Angel Cake Recipe




Ingredients


Recipe Info
Category : Baked Food
Rating : 3
Contributor : 0
Print Recipe
Directions

1 pk White angel food cake mix

=14.5 oz size 1 qt Strawberry ice cream

; softened/divided 1 pt Chocolate ice cream;

-softened Whipped cream frosting ; see recipe for 1/4 c Slivered almonds; toasted

Chocolate leaves (optional) Recipe by: Southern Living

Prepare and bake cake mix according to package directions, using a 10-inch tube pan. Invert pan on funnel or bottle until cake is completely cooled (approximately 2 hours). Loosen cake from sides of pan using a narrow metal spatula. Remove from pan; then split cake horizontally into 4 layers. Place bottom layer of cake on a cake plate and spread with half of strawberry ice cream; freeze. Add second cake layer, and spread with chocolate ice cream; freeze. Add third cake layer, and spread with remaining strawberry ice cream; freeze. Place remaining layer, cut side down, on top of cake. Cover and freeze cake sever al hours. Spread Whipped Cream Frosting on top and sides of cake. Sprinkle with almonds. Garnish with chocolate -----



Ice Cream Angel Cake Recipe





 
© 2004 Recipe Search ~ All Rights Reserved ~ Privacy Policy