1 c Mayonnaise 1 c Grated parmesan cheese 14 oz Artichoke hearts; drained 1 ts Garlic salt Chop artichoke and combine with other ingredients. Place mixture in shallow baking pan and bake uncovered at 325 degrees for 30 minutes. Serve with crackers.
1 c Mayonnaise
1 c Grated parmesan cheese
14 oz Artichoke hearts; drained
1 ts Garlic salt
Chop artichoke and combine with other ingredients. Place mixture in shallow baking pan and bake uncovered at 325 degrees for 30 minutes. Serve with crackers.
Saturday, 22 Nov 2008
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