3 ea Garlic cloves, minced 1/2 ea Red onion, chopped 1/2 ea Red bell pepper, diced 1/2 ea Yellow bell pepper, diced 1 ts Cumin 2 ts Coriander Juice of 4 limes 1/2 c Olive oil 1 ea Jalapeno pepper, minced 2 c Cooked black beans 1 tb Cilantro 2 ea Oranges, peeled, sectioned Combine first nine ingredients in order in large bowl. Toss on beans & oranges. Mix to coat. Season to taste with salt & pepper. "The Hamilton Spectator" August, 1993
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